Benefits of Drinking Kombucha
Time & Location
About this Event
Kombucha is a 100% natural fermented tea, full of probiotics, B Vitamins, Vitamin C, enzymes and organic amino acids. The drink is over 2,000 years old and known as a life elixir – for its powerful anti-inflammatory and detoxing benefits. Erika will be speaking more about why kombucha is beneficial, as well as how it is made - from sourcing ingredients to brewing, bottling and packaging.
For an interactive learning opportunity, we will taste different kombucha flavors and handle the SCOBY that makes the kombucha magic.
ONE FREE bottle to go so you can share about your experience and teach your family and friends!
- Kombucha Pass$5$50$0